Month: February 2021
- Food
La Maison du Chocolat To Open In Yokohama Takashimaya In March
Offer gourmet chocolate with more casual atmosphere La Maison du Chocolat To Open In Yokohama Takashimaya In March Founded in…
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Crossgate Kanazawa Welcomes Wagyu 100% Shogun Burger
First time open in Kanazawa Crossgate Kanazawa Welcomes Wagyu 100% Shogun Burger The Kanazawa’s dining and shopping complex “Crossgate Kanazawa”…
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Dormy Inn Opens In Central Kobe On February 25
Conveniently located near Chinatown and Kobe Port Dormy Inn Opens In Central Kobe On February 25 “Natural Hot Spring Romanyu…
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Cinnabon Opens Pop-up Store In Nagoya For A Limited Time
February 17~ 23 at Kintetsu Passe Cinnabon Opens Pop-up Store In Nagoya For A Limited Time JR Kyushu First Foods…
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Shinjuku Odakyu Hosts “Shizuoka Strawberry Fair”
Collaboration with a cooking school Shinjuku Odakyu Hosts “Shizuoka Strawberry Fair” As part of the Odakyu Group x Shizuoka Prefecture…
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“Taiwan Melonpan” Sale at Nishi Ogikubo Extended Through February 28
Taiwanese melon bread sales reached 10,000 pieces a month “Taiwan Melonpan” Sale at Nishi Ogikubo Extended Through February 28 “Taiwan…
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Whim SAKE & TAPAS Launches Amazake “SOYOKAZE” Takeout
Sake brewer WAKAZE’s tavern Whim SAKE & TAPAS Launches Amazake “SOYOKAZE” Takeout Whim SAKE & TAPAS Launches Amazake “SOYOKAZE” Takeout…
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United Airlines Offers New Feature to Check and Save Covid-19 Related Information
More convenient, less time-consuming United Airlines Offers New Feature to Check and Save Covid-19 Related Information United Airlines Offers New…
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Ramen Bar “Renge no Gotoku Sakaba” Opens in Sangenjaya on February 8
Featuring Pork rib dandan noodle that goes with shochu Ramen Bar “Renge no Gotoku Sakaba” Opens in Sangenjaya on February…
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